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Classic Russian Pirozhki (Stuffed Buns)

When my Missus cooks these little Classic Russian Pirozhki (Stuffed Buns) I can, and do start to make food noises, you know what I mean!

Classic Russian Pirozhki (Stuffed Buns)
Russian Pirozhki (Stuffed Buns)Download

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One response to “Classic Russian Pirozhki (Stuffed Buns)”

  1. kelfrend Avatar
    kelfrend

    These are seriously so good. I’ve made them twice now, once with yeast and one without – both amazing, but I personally love the fluffy yeast version.. Definitely going to become a “thing” in my kitchen.

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